Daily Activity (English version)

Monday, August 5, 2019


    Assalamualaikum wr.wb and good afternoon, I will tell you about the first time I entered the kitchen poltekpar, because before I was doing a trainee, then after that, I immediately practiced with my friends but before practice, we were divided into several groups first because today there is a job fair and we had the opportunity to make lunch around 125 pax for two days, I got the first group, I prepared condiment that is,


1. Pickles

2. Sambal

3. Crackers



Helped by other friends, I made super delicious chili sauce, the ingredients are,



1. Big red chili                   6. Garlic

2. cayenne pepper             7. Shallots

3. Tomatoes

4. Orange Leaves

5. Flavoring


    First remove the seeds from the big red chili, then after cutting the ingredients, then wash using clean water, drain and heat the cooking oil, saute all the ingredients until slightly wilted, a few minutes then put the ingredients in a blender until smooth and after that , saute again, until it is completely dry, put the orange leaves in the sauce, then add the flavoring, test what taste if too spicy add a little sugar stir until evenly mixed, and the chili is ready to serve,


    After that not long after, we get ready to fill the rice boxes, we do it very carefully and also thoroughly, after everything is finished, the rice boxes are ready to be served, and we take a short break, pray and not long after, we do general cleaning and don't forget we also input what materials we use in practice after that we are allowed to go home.